Torreruja-Restaurants


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Torreruja offers the following formulas:
HB formula, with room, breakfast and dinner
FB formula, with room, breakfast, Mediterranean brunch and dinner
Breakfast
Buffet service from 07.30 to 10.30 am on the restaurant’s panoramic terrace.
Dinner
Two options, both with attentive waiter service, from 8.00 to 9.45 pm (from 7.30 to 9.30 pm in the low season):
at the “Tramonto Rosso” restaurant, exclusive Mediterranean cuisine, theme-based dinners and original recipes from our island;
on the terrace of the “Sotto le stelle” restaurant* the romantic atmosphere of an intimate, candlelight dinner, with a view of the enchanting sunsets over the the Asinara Gulf, enjoying the most exclusive seafood specialties.
*Booking required, 10.00 € extracharge per person. Opening is at the Management's discretion.
LUNCH
• Mediterranean Brunch from 1.00 to 2.30 pm in the main restaurant. To enjoy a light lunch without forsaking the pleasures of tasty food, a buffet of warm pasta dishes, cold dishes by our Chef based on cereals, pulses, vegetables and an array of salads, fruit and local cheeses. The brunch does not include the classic fish
and meat main courses.
Guests planning to go on day trips in Gallura may request Packet lunches or the Brunch Around formula at one of the following 4/5 star Delphina Group resorts:
Hotel Club Cala di Falco (Cannigione); Resort Dune Village (Badesi); Hotel Marinedda Thalasso & Spa (Isola Rossa); Park Hotel & SPA Cala di Lepre (Palau), Resort Valle Dell’Erica (S. Teresa Gallura).
Transfers not included, services to be booked locally one day in advance.