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mon-fri
09:15 - 17:15 |
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The proposals of Cala di Falco are: |
- HB formula, with room,
breakfast and dinner.
- FB formula, with room, breakfast, Mediterranean brunch
and dinner.
- Bed & Breakfast basis (only applies in Double Rotonda). |
BREAKFAST
Buffet service on the veranda of restaurant
“La Poiana”
facing the swimming pool, from 07.30 to 10.30 am. |
DINNER
Two options from 7.30 to 9.30 pm (in periods A-B-C-D);
from 8.00 to 10.00 (in the other periods). |
- In the stylish restaurant
“La Poiana”
facing the pool, waiter service with excellent international cuisine and a
4-choice menu, one of which is for our vegetarian guests; occasional theme
evenings with rich buffets.
- In the panoramic restaurant
“La Terrazza”
with a breathtaking view over the gulf of Arzachena, watch as our chefs
grill fish, meat and vegetables, and enjoy other food specialities of the
island, with waiter service at no extra charge with booking required
(opens at the Management’s discretion).
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LUNCH |
- Mediterranean Brunch®
from 1.00 to 2.30 pm in the main restaurant. To enjoy a light lunch
without forsaking the pleasures of tasty food, a buffet of warm pasta
dishes, cold dishes by our Chef based on cereals, pulses, vegetables and
an array of salads, fruit and local cheeses. The brunch does not include
the classic fish and meat main courses.
- Guests planning to go on day trips in
Gallura may request Packet lunches or the Brunch
Around formula at one of the following 4/5 star Delphina Group
resorts: Hotel Relax Torreruja (Isola Rossa);
Resort Dune Village (Badesi); Hotel Marinedda Thalasso & SPA (Isola Rossa);
Park Hotel & SPA Cala di Lepre (Palau), Resort Valle Dell’Erica (S. Teresa
Gallura).
- Transfers not included,
services to be booked locally one day in advance.
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